New Orleans BBQ Shrimp

This New Orleans favorite starts with a rich, buttery, lemony base, perfectly seasoned and loaded with pounds of your favorite jumbo shrimp. It’s finger-licking good—and the best part? Tearing off a piece of EhrichSon's Bakery Po' Boy French Bread to soak up every last drop of those irresistible drippings. Serve it as a show-stopping appetizer at your next gathering, luncheon, or casual get-together, and get ready to impress friends and family with bold, unforgettable flavor.